{"id":13700,"date":"2019-11-05T13:23:27","date_gmt":"2019-11-05T13:23:27","guid":{"rendered":"http:\/\/chinesemoment.com\/chinese-culture\/sichuan-cuisine-chuan-cai\/"},"modified":"2019-11-05T13:23:27","modified_gmt":"2019-11-05T13:23:27","slug":"sichuan-cuisine-chuan-cai","status":"publish","type":"post","link":"https:\/\/chinesemoment.com\/de\/sichuan-cuisine-chuan-cai\/","title":{"rendered":"Sichuan Cuisine \u5ddd\u83dc"},"content":{"rendered":"<div><span>Sichuan cuisine enjoys a time-honored history and is  well-reputed home and abroad. Represented by the local dishes of Chengdu  and Chongqing, Sichuan cuisine is particular ab0ut ingredients, unified  in standard, distinctive in arrangement, and vivid in coordination.  Sichuan cuisine features spicy, tongue-numbing, savory, delicious, oily  and heavily seasoned flavor, using a lot of capsicum, prickly ash,  pepper as well as fresh ginger. From high-class banquet to ordinary  meal, from street snack to home-made dishes, Sichuan cuisines is  diversified in variety, novel in style, and elaborate in cooking.<\/span><\/div>\n<div class=\"chine-tie-zi-nei-rong-zhi-hou\" id=\"chine-440109371\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1889418300638825\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block;\" data-ad-client=\"ca-pub-1889418300638825\" \ndata-ad-slot=\"7273022922\" \ndata-ad-layout-key=\"-gw-3+1f-3d+2z\"\ndata-ad-format=\"fluid\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Sichuan cuisine enjoys a time-honored history and is well-reputed home and abroad. Represented by the local dishes of Chengdu and<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[9,2859],"tags":[],"class_list":["post-13700","post","type-post","status-publish","format-standard","hentry","category-chinese-culture","category-chinese-food"],"views":170,"_links":{"self":[{"href":"https:\/\/chinesemoment.com\/de\/wp-json\/wp\/v2\/posts\/13700","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chinesemoment.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chinesemoment.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/de\/wp-json\/wp\/v2\/comments?post=13700"}],"version-history":[{"count":0,"href":"https:\/\/chinesemoment.com\/de\/wp-json\/wp\/v2\/posts\/13700\/revisions"}],"wp:attachment":[{"href":"https:\/\/chinesemoment.com\/de\/wp-json\/wp\/v2\/media?parent=13700"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chinesemoment.com\/de\/wp-json\/wp\/v2\/categories?post=13700"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chinesemoment.com\/de\/wp-json\/wp\/v2\/tags?post=13700"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}