{"id":14086,"date":"2019-11-20T15:59:42","date_gmt":"2019-11-20T15:59:42","guid":{"rendered":"http:\/\/chinesemoment.com\/chinese-culture\/zhu-rou-pork\/"},"modified":"2019-11-20T15:59:42","modified_gmt":"2019-11-20T15:59:42","slug":"zhu-rou-pork","status":"publish","type":"post","link":"https:\/\/chinesemoment.com\/fr\/zhu-rou-pork\/","title":{"rendered":"\u732a \u8089 Pork"},"content":{"rendered":"<div>\u3000\u3000\u3000\u3000\u7ea2\u70e7\u72ee\u5b50\u5934 Lion&lsquo;s Head Meat Balls \u3000\u3000Pork meatballs lightly fried then steamed with ginger and scallions and served over a bed of baby greens with reduced meat juice 8.50<br \/>  \u6728\u987b\u8089 Moo Shu Pork (4 pan cakes) 7.00<br \/>  \u8471\u70e4\u6392\u9aa8 Tender Pork Ribs with Roasted Scallions \u3000\u3000Meaty pork ribs braised until very tender in pork stock with roasted scallion. 8.50<br \/>  \u65e0\u9521\u6392\u9aa8 Shanghai Spareribs \u3000\u3000Meaty pork ribs braised in luscious brown sauce until tender, served over a bed of spinach 8.50<br \/>  \u96ea\u83dc\u767e\u53f6\u8089\u4e1d Pickled Greens with Pork \u3000\u3000Shredded pork and tofu skin stir-fried with pickled greens, a delightful Shanghai specialty 7.00<br \/>  \u8c46\u5e72\u8089\u4e1d Pork and Pressed Bean Curds \u3000\u3000Shredded pork and pressed tofu, stir-fried with chili and scallions 7.00<br \/>  \u97ed\u9ec4\u8c46\u5e72\u8089\u4e1d Pork and Pressed Bean Curds with Garlic Chives \u3000\u3000Shredded pork and pressed tofu, stir-fried with garlic chives 8.50<br \/>  \u4e94\u66f4\u80a0\u65fa Pork Intestines Fire Pot \u3000\u3000Pork intestines with salted mustard greens, soft tofu in chili and garlic sauce 8.00<br \/>  \u6885\u83dc\u6263\u8089 Steamed Pork Belly with Preserved Greens 7.00<br \/>  \u7cd6\u918b\u6392\u9aa8 Sweet and Sour Pork Ribs 8.50<br \/>  \u6e56\u5357\u814a\u8089 Hunan Smoked Pork with Leeks 8.00<br type=\"_moz\" \/><\/div>\n<div class=\"chine-tie-zi-nei-rong-zhi-hou\" id=\"chine-561168463\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1889418300638825\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block;\" data-ad-client=\"ca-pub-1889418300638825\" \ndata-ad-slot=\"7273022922\" \ndata-ad-layout-key=\"-gw-3+1f-3d+2z\"\ndata-ad-format=\"fluid\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>\u3000\u3000\u3000\u3000\u7ea2\u70e7\u72ee\u5b50\u5934 Lion&lsquo;s Head Meat Balls \u3000\u3000Pork meatballs lightly fried then steamed with ginger and scallions and served over a bed<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[9,2859],"tags":[],"class_list":["post-14086","post","type-post","status-publish","format-standard","hentry","category-chinese-culture","category-chinese-food"],"views":219,"_links":{"self":[{"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/posts\/14086","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/comments?post=14086"}],"version-history":[{"count":0,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/posts\/14086\/revisions"}],"wp:attachment":[{"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/media?parent=14086"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/categories?post=14086"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/tags?post=14086"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}