{"id":20690,"date":"2020-02-01T08:29:45","date_gmt":"2020-02-01T08:29:45","guid":{"rendered":"http:\/\/chinesemoment.com\/chinese-culture\/the-most-expensive-zongzi-of-2013-tian-jia-zong-zi-2\/"},"modified":"2020-02-01T08:29:45","modified_gmt":"2020-02-01T08:29:45","slug":"the-most-expensive-zongzi-of-2013-tian-jia-zong-zi-2","status":"publish","type":"post","link":"https:\/\/chinesemoment.com\/fr\/the-most-expensive-zongzi-of-2013-tian-jia-zong-zi-2\/","title":{"rendered":"The most expensive zongzi of 2013 \u5929\u4ef7\u7cbd\u5b50"},"content":{"rendered":"<\/p>\n<p><div>6\u67086\u65e5\uff0c\u5728\u592a\u539f\u957f\u6cbb\u8def\u4e00\u5bb6\u996d\u5e97\u5185\uff0c\u4e00\u679a\u5b9b\u5982\u767d\u7389\u5143\u5b9d\u7684\u7cbd\u5b50\u6807\u4ef79999\u5143\u3002\u636e\u5546\u5bb6\u4ecb\u7ecd\uff0c\u8be5\u7cbd\u5b50\u91c7\u7528\u5409\u54c1\u9c8d\u9c7c\u3001\u9ed1\u677e\u9732\u3001\u897f\u73ed\u7259\u706b\u817f\u7b49\u591a\u79cd\u8fdb\u53e3\u73cd\u8d35\u98df\u6750\u7cbe\u5236\u800c\u6210\uff0c\u6240\u4ee5\u552e\u4ef7\u9ad8\u8fbe9999\u5143\uff0c\u4e14\u5fc5\u987b\u9884\u8ba2\u65b9\u53ef\u8d2d\u4e70\u3002<\/div>\n<div>A luxury zongzi priced at 9,999 yuan (US$1,620) is displayed in a restaurant in Taiyuan, capital of Shanxi Province, June 6, 2013. The zongzi is made of sticky rice with rare stuffing, including abalone, black truffles and jam&oacute;n. Zongzi has been a traditional food in China for a long time at Duanwu Festival, the fifth of May on Chinese lunar calendar which fall on June 12 this year. <\/div>\n<\/p>\n<p>  \t<strong>Key words<\/strong><br \/>  \t\u5929\u4ef7<script language=\"Javascript\">GetWord(\"\u5929\u4ef7\");<\/script>ti\u0101n ji&agrave;\uff1aSky-high<br \/>  \t\u9c8d\u9c7c<script language=\"Javascript\">GetWord(\"\u9c8d\u9c7c\");<\/script>b&agrave;o y&uacute;\uff1aabalone<br \/>  \t\u677e\u9732<script language=\"Javascript\">GetWord(\"\u677e\u9732\");<\/script>s\u014dn\u0261 l&ugrave;\uff1atruffles<br \/>  \t\u706b\u817f<script language=\"Javascript\">GetWord(\"\u706b\u817f\");<\/script>hu&oacute; tu\u01d0\uff1aham<br \/>  \t\u7cbd\u5b50<script language=\"Javascript\">GetWord(\"\u7cbd\u5b50\");<\/script>z&ograve;n\u0261 zi\uff1azongzi is made of sticky rice&nbsp;<\/p>\n<div class=\"chine-tie-zi-nei-rong-zhi-hou\" id=\"chine-1233469170\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1889418300638825\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block;\" data-ad-client=\"ca-pub-1889418300638825\" \ndata-ad-slot=\"7273022922\" \ndata-ad-layout-key=\"-gw-3+1f-3d+2z\"\ndata-ad-format=\"fluid\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>6\u67086\u65e5\uff0c\u5728\u592a\u539f\u957f\u6cbb\u8def\u4e00\u5bb6\u996d\u5e97\u5185\uff0c\u4e00\u679a\u5b9b\u5982\u767d\u7389\u5143\u5b9d\u7684\u7cbd\u5b50\u6807\u4ef79999\u5143\u3002\u636e\u5546\u5bb6\u4ecb\u7ecd\uff0c\u8be5\u7cbd\u5b50\u91c7\u7528\u5409\u54c1\u9c8d\u9c7c\u3001\u9ed1\u677e\u9732\u3001\u897f\u73ed\u7259\u706b\u817f\u7b49\u591a\u79cd\u8fdb\u53e3\u73cd\u8d35\u98df\u6750\u7cbe\u5236\u800c\u6210\uff0c\u6240\u4ee5\u552e\u4ef7\u9ad8\u8fbe9999\u5143\uff0c\u4e14\u5fc5\u987b\u9884\u8ba2\u65b9\u53ef\u8d2d\u4e70\u3002A luxury zongzi priced at 9,999 yuan (US$1,620) is displayed in a restaurant in Taiyuan, capital of Shanxi Province, June 6, 2013. The zongzi is made of sticky rice with rare stuffing, including abalone, black truffles and jam&oacute;n. Zongzi has been a traditional food in China for a long time at Duanwu Festival, the fifth of May on Chinese lunar calendar which fall on June 12 this year.<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[9,2878],"tags":[],"class_list":["post-20690","post","type-post","status-publish","format-standard","hentry","category-chinese-culture","category-city-guide"],"views":270,"_links":{"self":[{"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/posts\/20690","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/comments?post=20690"}],"version-history":[{"count":0,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/posts\/20690\/revisions"}],"wp:attachment":[{"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/media?parent=20690"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/categories?post=20690"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chinesemoment.com\/fr\/wp-json\/wp\/v2\/tags?post=20690"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}