Tag: Chinese Food Menu

Guò qiáo mǐ xiàn 1　过 桥 米 线 　Rice-flour noodles in soup (a local delicacy of Yunnan Province)   　Bō

Kǎo fū shāo ròu 1　烤 麸 烧 肉  　Sauteed pork with steamed gluten   　Qīng dùn niú ròu 2　清 炖

Yù tou pái gǔ tāng 1　芋 头 排 骨 汤 　Rib soup with taro 　Dōng guā dàn cài tāng 2　冬

　Gā lí yáng gū 1　咖 哩 洋 菇 　Curried mushrooms (mushrooms in curry) 　Zhēn zhū wán zi 2　珍 珠 丸

　Fried fish with green onion 　Pork ribs with pineapple 　Steamed pork with salted egg yolk

　Dōng gū cài xīn 1　冬 菇 菜 心 　Black mushrooms with kale 　Xiāng qín dòu gān 2　香 芹 豆 干

  　Yāo guǒ xiā rén 1　腰 果 虾 仁 　Shrimp fried with cashew nuts 　Hóng yóu jī sī 2　红 油

　hóng shāo ròu 1　红 烧 肉 　Braised pork with soy sauce 　huí guō ròu 2　回 锅 肉 　Stir-fried pork slices

　liáng bàn qié ní 1　凉 拌 茄 泥 　Mashed eggplant in sauce 　táng cù lĭ yú 2　糖 醋 鲤 鱼

　gōng bào jī dīng 1　宫 爆 鸡 丁 　Stir-fried diced chicken with chilli and peanuts 　hóng shāo pái gǔ 2　红