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\tEat healthy:<\/strong><\/p>\n \tCongee with pork liver is porridge recipe, the main ingredient is rice and pork liver; process boiled, making simple;Pig's gruel ingredients: rice and pork liver.<\/span><\/p>\n \tDry eye syndrome, after children with measles disease keratomalacia, internal and external ocular eye diseases, such as food or suitable and edible after radiotherapy and chemotherapy in cancer patients.<\/p>\n \tWolfberry leaves:<\/p>\n \tMedlar leaves are rich in rutin Betaine, and many kinds of amino acids and trace elements. Often drinking wolfberry tea with liver eyesight, soften blood vessels, and other health effects.<\/p>\n \tCongee with pork liver's burden:<\/strong> medlar, pig meat and pig a kind of sausage;<\/p>\n \tCongee with pork liver\uff08<\/strong>\u732a\u809d\u7ca5 zh\u016bg\u0101n zh\u014du<\/span>\uff09 sauce: <\/strong>ginger, peanut oil, and salt.<\/span><\/p>\n \tPig's gruel practice:<\/strong><\/p>\n \t1, lean meat, a kind of sausage washed.<\/p>\n \t2, lean meat, a kind of sausage cut to be used.<\/p>\n \t3 wash, liver slices, salt, ginger, oil-marinated half an hour.<\/p>\n \t4, washed rice in the pot to cook porridge.<\/p>\n \t5 lean meat, a kind of sausage, water travels into the pot boil together, slow fire to cook.<\/p>\n \t6, Chinese wolfberry dishes to wash the stem to be used.<\/p>\n \t7, to be porridge cooked after joining liver boiled.<\/p>\n \t8, joined the lycium barbarum leaves.<\/p>\n \t9, then boil when it was seasoned with salt and peanut oil.<\/p>\n \t10, cooked porridge, taste level bar.<\/p>\n \tWarm Tip:<\/strong><\/p>\n \tUnder after 1, liver, to keep it fresh and sweet road;<\/p>\n \t2, Chinese wolfberry leaves or more.<\/p>\n \tFood taboos:<\/strong><\/p>\n \tLiver, hypertension, coronary heart disease, obesity and hyperlipemia of people avoid eating pork liver, because high cholesterol content in the liver. Sick and discoloration or nodular liver cream food.<\/p>\n