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\t1. Soybean<\/strong><\/p>\n \tSoybean(soybeans are the same as soya beans) contains isoflavone which, by lowering circulating levels of estrogen inhibits breast cell proliferation(a rapid increase in number (especially a rapid increase in the number of deadly weapons)). Including soybean – whether as tofu or soy milk – with two meals daily is hence highly recommended for good breast health.<\/p>\n \t2. Edible Fungus<\/strong><\/p>\n \tBlack and white fungus, Chinese and monkey head mushrooms and Tuckahoe(perennial herb of the eastern United States having arrowhead-shaped leaves and an elongate pointed spathe and green berries) are all natural biological response modifiers which promote the immune system and so ward off cancer.<\/p>\n \t3. Seaweed<\/strong><\/p>\n \tIn addition to its skin and hair care properties, edible seaweed is also an effective treatment for mammary gland hyperplasia. Research shows that the iodine in seaweed also impels luteinization of ovarian follicles and balances internal secretions.<\/p>\n \t4. Nuts and Seeds<\/strong><\/p>\n \tPeanuts contain lecithin, and almonds, walnuts and sesame seeds are rich in protein. All are antioxidants that safeguard against cancer<\/strong>(\u6297\u764ckàng ái). Nuts and seeds also help the body absorb vitamin E which makes breast tissue more elastic.<\/p>\n \t5. Fish and Seafood<\/strong><\/p>\n \tYellow-fin tuna, green turtle, mud fish, octopus, cuttlefish, sea cucumber, oysters and seaweed are all rich in aporphine alkaloids, which are vital for physical health, and particularly beneficial to the mammary glands.<\/p>\n \t6. Milk and Dairy Produce<\/strong><\/p>\n \tThe high calcium content of milk and dairy products promotes breast health.<\/p>\n \t7. Fruits<\/strong><\/p>\n \tThe multi-vitamins in grapes, kiwi fruit, lemons, strawberries, tangerines and figs also also reduce the likelihood of breast cancer.<\/p>\n \t8. Vegetables<\/strong><\/p>\n \tAppropriate combinations of vegetables and protein help to maintain good physical health generally. Servings of tomatoes, carrots, cauliflower, pumpkin, onion, asparagus, cucumber, towel gourd, and green leafy vegetables, flavored with garlic, are particularly beneficial to breast heath.<\/p>\n \t9. Cereals<\/strong><\/p>\n \tWheat is high in soluble and insoluble cellulose(cellulose is a substance that exists in the cell walls of plants and is used to make paper, plastic, and various fabrics and fibres) acetate, which lower cholesterol levels and guard against cancer. Dietary experts also consider maize as a natural breast enhancer.
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