{"id":18781,"date":"2020-01-05T16:47:03","date_gmt":"2020-01-05T16:47:03","guid":{"rendered":"http:\/\/chinesemoment.com\/chinese-culture\/chinese-foodbaked-hoisin-sauce-chicken-wings\/"},"modified":"2020-01-05T16:47:03","modified_gmt":"2020-01-05T16:47:03","slug":"chinese-foodbaked-hoisin-sauce-chicken-wings","status":"publish","type":"post","link":"https:\/\/chinesemoment.com\/my\/chinese-foodbaked-hoisin-sauce-chicken-wings\/","title":{"rendered":"Chinese food\uff1aBaked Hoisin Sauce Chicken Wings"},"content":{"rendered":"<\/p>\n<p>  \tAlthough found in a Vietnamese cookbook, this chicken wings recipe is actually a Chinese dish. Author Diana My-tran states: When I was a secretary, I had a Chinese boss (and best friend) who introduced this wonderful appetizer to me. It was always a great hit at the office lunches.)<\/p>\n<p>  \tPrep Time: 20 minutes<\/p>\n<p>  \tCook Time: 35 minutes<\/p>\n<p>  \tTotal Time: 55 minutes<\/p>\n<p>  \tIngredients:<\/p>\n<p>  \t15 chicken wings<br \/>  \t1 tablespoon honey or syrup<br \/>  \t4 tablespoons hoisin sauce<br \/>  \t3 tablespoons warm water<br \/>  \t3\/4 teaspoon salt<br \/>  \t1\/2 teaspoon black pepper<br \/>  \t2 garlic cloves, finely minced<br \/>  \t1 scallion (green onion, spring onion), finely minced<br \/>  \t1 slice fresh ginger, minced<\/p>\n<p>  \tPreparation:<\/p>\n<p>  \tMarinate chicken wings for 15 minutes in a mixture of honey, hoisin sauce, water, salt, pepper, garlic, scallion, and ginger.<\/p>\n<p>  \tHeat oven to 350 degrees. Place chicken wings on a baking sheet and bake for 30 minutes, brushing occasionally with marinade.<\/p>\n<p>  \tTurn oven to broil and broil chicken wings five more minutes. Turn wings every two minutes to avoid burning.<\/p>\n<p>  \tTo serve: Transfer chicken wings to a serving platter and serve hot or at room temperature.<br \/>  \t&nbsp;<\/p>\n<div class=\"chine-tie-zi-nei-rong-zhi-hou\" id=\"chine-1283992535\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1889418300638825\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block;\" data-ad-client=\"ca-pub-1889418300638825\" \ndata-ad-slot=\"7273022922\" \ndata-ad-layout-key=\"-gw-3+1f-3d+2z\"\ndata-ad-format=\"fluid\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Although found in a Vietnamese cookbook, this chicken wings recipe is actually a Chinese dish. Author Diana My-tran states: When I was a secretary, I had a Chinese boss (and best friend) who introduced this wonderful appetizer to me. It was always a great hit at the office lunches.)<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[9,2859],"tags":[],"class_list":["post-18781","post","type-post","status-publish","format-standard","hentry","category-chinese-culture","category-chinese-food"],"views":152,"_links":{"self":[{"href":"https:\/\/chinesemoment.com\/my\/wp-json\/wp\/v2\/posts\/18781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chinesemoment.com\/my\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chinesemoment.com\/my\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/my\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/my\/wp-json\/wp\/v2\/comments?post=18781"}],"version-history":[{"count":0,"href":"https:\/\/chinesemoment.com\/my\/wp-json\/wp\/v2\/posts\/18781\/revisions"}],"wp:attachment":[{"href":"https:\/\/chinesemoment.com\/my\/wp-json\/wp\/v2\/media?parent=18781"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chinesemoment.com\/my\/wp-json\/wp\/v2\/categories?post=18781"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chinesemoment.com\/my\/wp-json\/wp\/v2\/tags?post=18781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}