{"id":6661,"date":"2019-11-19T05:01:06","date_gmt":"2019-11-19T05:01:06","guid":{"rendered":"http:\/\/chinesemoment.com\/chinese-culture\/wuyi-yan-tea-one-of-the-top-ten-chinese-teas-zhong-guo-shi-da-ming-cha-wu-yi-yan-cha\/"},"modified":"2019-11-19T05:01:06","modified_gmt":"2019-11-19T05:01:06","slug":"wuyi-yan-tea-one-of-the-top-ten-chinese-teas-zhong-guo-shi-da-ming-cha-wu-yi-yan-cha","status":"publish","type":"post","link":"https:\/\/chinesemoment.com\/my\/wuyi-yan-tea-one-of-the-top-ten-chinese-teas-zhong-guo-shi-da-ming-cha-wu-yi-yan-cha\/","title":{"rendered":"Wuyi Yan Tea: One of the Top Ten Chinese Teas \u4e2d\u56fd\u5341\u5927\u540d\u8336\uff1a\u6b66\u5937\u5ca9\u8336"},"content":{"rendered":"
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As a widely-known specialty of the Wuyi Mountain region, Wuyi Yan tea (Rock Oolong tea) is also a superb Oolong tea on the list of Top Ten Chinese Teas. In the Wuyi Mountains, there is a saying "Among the rocks comes out the tea leaves, o<\/em>nly the leaves there are of the best quality". This saying is wher the name of the tea comes from.
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Scattered along the Jiuqu River, under the 36 peaks and 99 prominent rocks, the tea plants are the best ornaments of the Wuyi landscape.
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In the Song Dynasty, Yuan Dynasty and early Ming Dynasty, the government o<\/em>nce banned the export of Wuyi Yan tea. As the tea production increased, the ban was finally lifted and the Wuyi Yan tea became popular in Europe and America. In the 1980s, the tea became a major Chinese export to Europe, America and Northeast Asia and gained popularity among beautiful Japanese girls for its function in keeping a slim figure.
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Having won its name in Southern Dynasty, Wuyi Yan tea was first known as the "Lord of Long-lasting Sweetness" (wan gan hou) in the Tang Dynasty. In the Song Dynasty, the tea was very popular and was co<\/em>nsidered to be worthy of giving as tribute. Fan Zhongyan, a famous author in the Northern Song Dynasty, wrote a song a<\/em>bout the tea during his supervisory stint in the Wuyi Mountains, "Neither the plunging wine price in Chang’an nor the declining herb market in Chengdu attracts me; a sip of the tea, however, would send me to heaven." Since the Yuan and Ming Dynasty when the Royal Tea Garden was set up along the Jiuqu Stream and the Siqu Stream, the tea became something that could be given as tribute to the reigning Emperors. Today, due to government officials’ regard, Da Hong Pao, a kind of Wuyi Yan tea, is gaining higher status and more popularity among top Chinese leaders and the ordinary people. Just as a saying goes, "The six mother tea trees have been producing tea for 500 years, and today’s Da Hong Pao spreads its fragrance thousands of miles away."
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