For a city that has been a crossroads of cultures since its inception, it is no wonder that Hong Kong’s kitchens fuse the flavours of different countries and regions. In the colonial period, people arrived in Hong Kong from all over China bringing their regional styles of cooking with them and later blending them together. Then Chinese chefs started adding soy sauce to European dishes, creating a new discipline known as Soy Sauce Western. From here the innovations multiplied and created the culinary capital of Asia, where you can taste fusion flavours everywhere from street market stalls to the molecular cuisine of creative chefs.
Tag: văn hóa
Winter Fish-catching Festival 冬季捕鱼节
The festival features activities such as the ancestor-worship celebration of the Liao Dynasty, the lake-worshipping to ensure an ample first batch of fish, the hooking of the fish in nabo (an iced wooden house and a temporary camp used by the Liao emperors during their nomadic lives) and the tasting of fish heads. These activities are the remainders the Liao Dynasty fishing activities, which have in modern times again become a phenomenon of the winter tour of northern China.
The Site of Qujialing
The site of the Neolithic Age Location: In Jingshan County, Hubei Province Period: 3,000-2,600 BC
Capital of Guge Kingdom in Tibet
Capital of Guge Kingdom Location: Zada County, Tibet Autonomous Region Period: mid of 10th century-beginning of 17th century
Site of Niya in China
From the Han Dynasty (206BC-220AD) to the Jin Dynasty (265-420) Location: Minfeng County, Xinjiang Uygur Autonomous Region
About the group Sites at Shijiahe
The group sites of the late Neolithic Age Location: Tianmen, Hubei Province Period: 3,000-2,000 BC
About the Dongxiafeng Site
The site of Xia and Shang dynasties in ancient China Location: Xiaxian County, Shanxi Province
Adornments
In the life of Chinese people, f ood, clothing, shelter and transportation are usually regarded the four most basic necessities.
Art in China
The Oriental Piano-Chinese Guzheng For a long time, Guzheng(古筝gǔzhēng),which also calling Qinzheng(秦筝qín zhēng), is considered as an ancient ethnic musical instrument in our splendid culture.It is as early as the 5th century BC to the 3rd century BC that Guzheng started to become popular.That is why it is so-called Qinzheng.
Liangzhu ruins
Liangzhu(良渚 Liángzhǔ) ruins unveiled in east China, Zhejiang Province on March 9, 2011. Since then, the Liangzhu culture slowly lift its mysterious veil.
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