{"id":6647,"date":"2019-11-18T16:15:07","date_gmt":"2019-11-18T16:15:07","guid":{"rendered":"http:\/\/chinesemoment.com\/chinese-culture\/chinese-tea-culture-gong-fu-cha-16-white-peony-tea\/"},"modified":"2019-11-18T16:15:07","modified_gmt":"2019-11-18T16:15:07","slug":"chinese-tea-culture-gong-fu-cha-16-white-peony-tea","status":"publish","type":"post","link":"https:\/\/chinesemoment.com\/vi\/chinese-tea-culture-gong-fu-cha-16-white-peony-tea\/","title":{"rendered":"Chinese Tea Culture \u529f\u592b\u8336 16 White Peony Tea"},"content":{"rendered":"<div><span>White peony tea, one variety of the white teas, is one  of the top ten most well-known teas of China. Fuding County of Fujian  Province is the hometown of white peony tea. The tea leaves, with white  downy hair, look like white peony flowers. The tea has two leaves, with a  bud in the middle. They are tender, bulging like waves, and white downy  hairs are covered all over the back. After being infused, the green  leaves set off the tender buds, which looks like the blooming of the  peony, graceful and elegant. The liquor is clear and takes on  apricot-yellow color, and the taste is mellow and fresh.<br \/>  <\/span><span><img decoding=\"async\" width=\"470\" style=\"border:1px solid #333;\" src=\"http:\/\/chinesemoment.com\/wp-content\/uploads\/2019\/11\/20191121_5dd586c225016.jpg\" alt=\"Chinese Tea Culture \u529f\u592b\u8336 16 White Peony Tea\" \/><br type=\"_moz\" \/>  <\/span><\/div>\n<div class=\"chine-tie-zi-nei-rong-zhi-hou\" id=\"chine-1808056529\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-1889418300638825\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block;\" data-ad-client=\"ca-pub-1889418300638825\" \ndata-ad-slot=\"7273022922\" \ndata-ad-layout-key=\"-gw-3+1f-3d+2z\"\ndata-ad-format=\"fluid\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>White peony tea, one variety of the white teas, is one of the top ten most well-known teas of China.<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[9,2839],"tags":[125,118],"class_list":["post-6647","post","type-post","status-publish","format-standard","hentry","category-chinese-culture","category-chinese-tea-culture","tag-chinese-tea-culture","tag-culture"],"views":174,"_links":{"self":[{"href":"https:\/\/chinesemoment.com\/vi\/wp-json\/wp\/v2\/posts\/6647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chinesemoment.com\/vi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chinesemoment.com\/vi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/vi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chinesemoment.com\/vi\/wp-json\/wp\/v2\/comments?post=6647"}],"version-history":[{"count":0,"href":"https:\/\/chinesemoment.com\/vi\/wp-json\/wp\/v2\/posts\/6647\/revisions"}],"wp:attachment":[{"href":"https:\/\/chinesemoment.com\/vi\/wp-json\/wp\/v2\/media?parent=6647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chinesemoment.com\/vi\/wp-json\/wp\/v2\/categories?post=6647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chinesemoment.com\/vi\/wp-json\/wp\/v2\/tags?post=6647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}