Chinese Food Menu 中式餐单 Lesson 34

bā shǔ xiǎo chǎo jī
巴蜀小炒鸡 Chinese Food Menu 中式餐单 Lesson 34
Sautéed Chicken with Hot and Green Pepper

bái zhuó shí shū
白灼时蔬 Chinese Food Menu 中式餐单 Lesson 34
Scalded Seasonal Vegetable

gān biān xiǎo zhū yāo
干煸小猪腰 Chinese Food Menu 中式餐单 Lesson 34
Fried Pig Kidney with Onion

bái cài dòu fu mèn sū ròu
白菜豆腐焖酥肉 Chinese Food Menu 中式餐单 Lesson 34
Braised Pork Cubes with Tofu and Chinese Cabbage

gān guō jī zhēn
干锅鸡胗 Chinese Food Menu 中式餐单 Lesson 34 
Griddle Cooked Chicken Gizzard

qīng zhēng guì yú
清蒸桂鱼 Chinese Food Menu 中式餐单 Lesson 34 
Steamed Mandarin Fish

xiāng qín chá gān
香芹茶干 Chinese Food Menu 中式餐单 Lesson 34
Sautéed Dried Tofu with Parsley

chǎo gài lán
炒芥兰 Chinese Food Menu 中式餐单 Lesson 34
Sautéed Chinese Broccoli

sū zhá shān jùn
酥炸山菌 Chinese Food Menu 中式餐单 Lesson 34
Deep-Fried Mushrooms

wū yú dàn tāng
乌鱼蛋汤 Chinese Food Menu 中式餐单 Lesson 34
Cuttlefish Roe Soup

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